This is the white cream filling used in Smear Faces, Cream Horns, etc. I have looked forever for the Holland cream recipe for donuts. I have never had any luck. I have worked on this recipe for a long...
Author: Anonymous
Use this delicious filling to fill cupcakes or your favorite layer cake. The microwave makes it fool-proof! Use different extracts to vary the flavor; almond and mint are both really good.
Author: Melissa
Better than the whipped cream that comes in the squirty canisters! Spread on crepes, fruits, pies or your favorite desserts.
Author: THYMEKEEPER
This is an easy recipe for making pudding or pie filling from scratch. For a little variety, try stirring 4 tablespoons of cocoa powder as it cooks, or stir in 1 to 2 cups flaked coconut or 3 sliced bananas...
Author: Jackie Smith
Thick, heavenly, and quick homemade whipped cream. The lemon adds a hint of light citrus, the vanilla warms and enriches the typically too-sugary treat. By adding these 2 ingredients, I cut the sugar in...
Author: fleur
Sweet and gooey, a perfect filling to sandwich between cookies.
Author: MARSHA55
This is a very simple cream filling. It can be frozen, and will not weep! I usually double the recipe for 1 batch of lady locks (approximately 120 cookies.) Use a pastry bag to fill cookies. You can freeze...
Author: Debbie Druga
Sweetened whipped cream filling. Use to fill cakes, pastries, and pies. Also can use extracts to flavor whipping cream. Gelatin must be warm when added to whipping cream. Recipe can be doubled.
Author: Cathy
Having worked in two donut shops in Massachusetts, I now know the reason why filled donuts are often referred to as "creme" filled is because the closest they've come to real cream is what's in the coffee...
Author: Karen
This vegan whipped cream recipe can be used on anything you would put whipped cream on!
Author: DANII777